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Category: Taste of the Southwest: Albuquerque’s Culinary Scene

Your roadmap to everything delicious in Albuquerque—fiery red and green chiles, iconic green-chile cheeseburgers, craft breweries, local distilleries, and artisan markets. Perfect for RV travelers seeking authentic flavors and foodie-worthy souvenirs.

Chef McPhail’s Mixed Berry Red-Green Chile Mash-Up Awaits

A person is artfully arranging a dish on a white plate, adding a spoonful of vibrant red sauce to a bed of sliced vegetables, including red bell peppers and diced green zucchini. The dish is garnished with dark berries, possibly blueberries, and surrounded by additional ingredients in small bowls nearby: fresh raspberries and blueberries. The scene is set on a wooden table, with fresh herbs in the background, and a knife placed on a beige cloth to the right. The composition suggests a focus on colorful, fresh ingredients in a gourmet presentation.

Taste Chef Tory McPhail’s “Christmas Berry” bowl—a smoky-sweet swirl of red and green New Mexico chiles plus local berries—nine minutes from your American RV Resort campsite, with RV-friendly recipe, pairing tips, and chile-roasting itinerary inside.

Albuquerque Food Truck Park: 6 Chile Stars Worth the Trip

A vibrant food truck festival scene at sunset with a wooden table in the foreground showcasing a plate of colorful food. The background features several food trucks with bright signage, surrounded by groups of people enjoying the event. Festive string lights are strung above, and the sky is tinged with soft orange and blue hues, suggesting a lively and inviting atmosphere.

Just 15 minutes from American RV Resort, Albuquerque’s vibrant food truck park serves up green-chile cheeseburgers, red-chile ribs, and kid-friendly bites alongside insider tips on parking, heat levels, and cool-down drinks.

Savor Wild Juniper Berry Mixology at Bow & Arrow Brewing

A bartender is pouring a cocktail from a stainless steel shaker into a glass filled with ice. The glass is garnished with a sprig of rosemary and an orange twist, placed on a woven coaster on a wooden bar counter. In the background, there is a blurred view of a warmly lit bar with exposed pipes and ambient lighting. A cutting board with fresh rosemary and a citrus slice rests nearby, adding to the rustic atmosphere.

Swap your RV campsite for a 12-minute Lyft to Native-owned Bow & Arrow Brewing, where prickly pear and wild juniper infuse dog-friendly flights, kid-approved sodas, foraging tips and packable cocktails before you roll back to American RV Resort under the desert stars.

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